Nutrition Services
Meal Information
Lunch Menu
Lunch Accounts
The kitchen is not able to give students lunch on credit, nor is there money available to loan from the Bookkeeper or the Main Office. You may send a check to the kitchen, payable to Nutrition Services to set up a lunch account or set up an online account.
To set up a lunch account or add funds to an existing account go to:
Free & Reduced Lunch Application
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To apply for Free/Reduced Lunch, all requests need to be done online by clicking HERE.
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If you are accepted, please bring a copy of your letter to Charlene Gilbert, Kitchen Manager and Cindy Britton, Bookkeeper.
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Free and Reduced applications need filled out EVERY YEAR, in order to continue receiving benefits from the program.
Kitchen Manager
Charlene Gilbert
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303-387-4307
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Please contact Charlene with any questions or comments